Henschke is a family-owned, 153-year-old Australian winery, located in Keyneton, South Australia in the Eden Valley wine region. It produces the ‘Hill of Grace’, one of Australia’s “cult wines”, and was considered Australia’s second-best wine by James Halliday in 2009. Henschke is best known for ‘Hill of Grace’, a Shiraz-based wine first produced in the 1958 vintage,[5] which was classified as “Exceptional”, the highest ranking in Langton’s Classification of Australian Wine, in 2005.
Tasting Notes:
Henschke Henry’s Seven 2017 has rich aromas of flowers, cloves, and ripe fruits like cherries, blueberries, and raspberries. On the palate, the rich sweetness and the acrid taste blend together to bring a fresh and lively taste.